Conservas De Cambados Gourmet Ventresca Bonito Del Norte tuna belly fillet in olive oil, 111 g


Ventresca is the prime cut of fresh albacore tuna straight from the northern coast of Galicia (Puerto de Burela). It is the most tender and succulent part of the tuna, and its delicate slices are carefully preserved by hand. To make it even tastier, it is perfected with a fine olive oil, which further enhances the fresh flavour of the tuna. It is a truly premium fish, with a truly premium appearance, packaged in original fishing nets.

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