Francia babsaláta Maruzzella tonhallal

French bean salad with Maruzzella tuna

(Serves 4, 30′ minutes, easy)


  • 160 g Maruzzella Tuna in olive oil
  • 450 g French beans
  • 200 g cherry tomatoes
  • 80 g Taggiasca olives
  • 150 g sweetcorn
  • Extra virgin olive oil, salt

How to prepare:

This green bean salad with Maruzzella Tuna is a fantastic recipe, full of flavor, which will fill your table with freshness.

Preparing it is very easy. First clean the green beans by removing the tips, wash them thoroughly and boil them for ten minutes. Once ready, drain them and let them cool. In the meantime, wash the cherry tomatoes and cut them into wedges. Take a bowl and add the green beans to the cherry tomatoes, add the sweetcorn, the Taggiasca olives and the Maruzzella Tuna. Finally season with salt and extra virgin olive oil.